Recipes

recipe #55
Yield: 4 burgers

Awesome Bacon and Cheese stuffed Burger

Recipes Home » Main Dish » Meat » Beef » Sirloin » Grilled
4.00
(1)
I use extra lean ground sirloin because it's healthier. The grated onion is used to add moisture because there is ...
I use extra lean ground sirloin because it's healthier. The grated onion is used to add moisture because there is not a lot of fat in these burgers. Make sure to use sharp cheddar cheese.
Prep Time: 15 Minutes
Cook Time: 12 Minutes

Ingredients

  • 1 lb extra lean ground sirloin
  • 4 strips of bacon, diced
  • 1 medium sized onion, grated
  • 1 cups sharp cheddar cheese, grated
  • 1 clove of garlic, grated or minced
  • 1 tsp coarse black pepper
  • 4 hamburger buns

Directions

  1. 1. Heat a skillet over medium heat and fry bacon until crispy.
  2. 2. In a bowl, combine the beef, garlic, onion, cheese, bacon and black pepper.
  3. 3. Form into patties 1/2 thick.
  4. 4. Grill burgers aproximately 6 mins per side over medium heat or until internal temperature is 160 degrees. Flipping only once
  5. 5. Garnish with your favorite toppings!

Reviews

4

Reviewed By: Sharon2013
Reviewed On: Oct. 31, 2013

good recipe -

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